ingredients
10 chicken wings
2 tablespoons of barbecue
3 tablespoons of auxiliary materials
1 tsp salt
Ginger 3 slices
1 spoonful of honey
Steps：
1. The chicken wings are washed clean.
2. Add two spoonfuls of spicy grilled wing marinade, two tablespoons of wine, one spoonful of salt, three slices of ginger.
3. Use a toothpick to put some small holes in the chicken wings, it is easier to taste. The chicken wings are mixed with plastic wrap and placed in the refrigerator for 1 hour.
4. Place tin foil on the baking tray, place the marinated chicken wings on the baking sheet and brush a layer of honey.
5. The oven is heated up and down at 170 degrees.
6. Put the chicken wings in a preheated oven, it is suggested to place a grill mat on it to in case of sticking, grill for 15 minutes, remove the chicken wings in the middle, then brush a layer of honey and continue to bake for 5 minutes.
7. The spicy and spicy grilled wings of the oil are ready.
Tips:
1. It is easier to poke some holes with a toothpick or a fork before pickling the chicken wings;
2, chicken wings and seasonings should not be too short, it is recommended to be at least 3 hours, the longer the curing time, the better the taste;
3, baking time and temperature recommendations based on the size of the oven in the size of the oven to adjust;
4. If the oven does not have “honey-baked wings”, it is recommended to select “bake up and down” and bake for 35 minutes to 45 minutes at 200 degrees.
